Excelsior Correspondent
JAMMU, July 7: Knowing for its ‘lavish’ cuisines, Pali Caterers, a Chandigarh based catering company, has extended its services to the City of temples with its culinary excellence in creating catering and event management for over 29 years.
The brain child of Gurpal Singh Kalra, fondly known as Pali, started his business with four hotels in J&K i.e, two in Pahalgam and two in Ladakh. He is a big foodie himself, who travels extensively to the hinterlands of the country to learn different cuisines and is one who prepares new cuisines every year.
Pali Caters had its prestigious clients such as Maharaja of Patiala, Surjit Singh Barnal, Punjab Chief Minister, Parkash Singh Badal, the Ambassador of Ghana, family of super cops KPS Gill and many high profile personalities of Punjab and others states.
The company has undertaken many projects from Jammu in North to Kolkata in East and far off cities like Bhopal, Banaras, Kanpur, including the Non Resident Indians (NRI’s) from the United Kingdom, USA, Australia and Canada.
The company has also served Jammuites with its wide range of both veg and non veg along with the best catering services.
Pali observed that exclusive relationships are the key to growing volumes in the catering business. He worked to develop those relationships and is now one of the most preferred Hi-end caterers of the Tricity.
“We pride ourselves in offering gracious, honest and reliable service. From formal wedding to casual cocktail parties, bar mitzvah and dinners, our team will orchestrate every aspect to relieve you of cumbersome detail and anxiety. We listen to your needs and tailor each event to assure a fabulous celebration” said Pali while briefing media persons at Jammu.
Pali caterers specializes in Mughlai food, Continental food, Moroccan cuisines, Chitinad cuisines just to name a few and have a menu of more than 150 dishes. Pali achieved a lot of fame in his life because of some magic to his hands.
Recently, Pali honoured with the ‘Life Time Achievement’ award during a function organized by the hoteliers in New Delhi. Today, he is very satisfied with all his achievements and wants to focus on maintaining the standards.
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