Excelsior Correspondent
JAMMU, Dec 20: ‘Rasoi’–Hospitality and kitchen is providing an opportunity to the food bloggers in Jammu as it hosts the most exciting food event in town for the bloggers who write their views and experiences related to food, restaurants, eating joints and various other related aspects.
The event hosted at Chawalas’, was attended by bloggers from across the Jammu and Kashmir region and representatives of various media houses.
The event was made exciting and memorable with inclusion of various activities which enthralled the participants.
Speaking on the occasion, Tanvir Hussain said, “The ongoing pandemic has transformed the food industry. One in four foodservices and food retailers now view themselves as technologically. The foodservices and food retail industry saw many challenges this year. But, from grocery and convenience stores to restaurants all were able to transform in real time to quickly meet consumers’ needs. Agility has become essential to business success, and digital technology adoption the major enabler. The urgency to advance health and safety and consumer convenience is fast-tracking innovation to organizational business models in the industry”.
Addressing to media Gautam and Naman Singh said, “There are many challenges the food bloggers face. As a blogger, one has to be a Photographer, a web designer, a food stylist, a recipe developer, a “chef”, a graphic designer and most important be an SEO expert if you want to rank high in Google”.
Also, blogging involves a lot of money. You pay money for the domain, the host, the theme, and if you can afford Photographer, Developer, Translator, Virtual Assistant to help you all the tasks and much more. You will also need a good laptop, camera, lens, cards, and a tripod.
In the end Vipul Gupta presented vote of thanks.
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